Gosh, hard for me to pick one favorite. For the Thanksgiving table, I love Stoger pumpkin seed oil to drizzle on salads with a handful of pumpkin seeds. Great on mash of parsnips, squash and carrots. Or instead of butter on baked potatoes. Or drizzled onto a favorite pumpkin soup. … Debra

“We all love what comes out of our amazing kitchen … everything is a favorite!!” When planning your Thanksgiving feast, don’t forget to order that special something … here is our Thanksgiving Kitchen Order Form.

Crampbark (the best remedy to ease menstrual cramps) and red raspberry leaf tea is my savior every month! … Savanah

“Grass-fed whey is one of my favorite superfoods. Boosts immune function, increases youthful vitality and more!”

… Jay

“Pecan  Shop Native Pecans – a true, wild food. First, they’re delicious.  So clean and fresh and sweet! Native, wild pecans are also less than half the size of “improved” pecans, i.e. pecans bred for high yields and commercial farming. And since native trees are suited to their climate, the thrive without the need for irrigation or fertilizers. Three generations of the Pecan Shop family harvest these little gems from protected Texas forest land, shell, and then soak the nuts overnight. The prices are reasonable too. At my wedding, we’re going to skip the cake and have pie instead. Our kitchen is making the pecan pie. They’re using these little gems.” … Adam