Home for the Holidays — Community Through Food

Family and friends transcend social distance. There is more than one way to celebrate a holiday. There is more than one kind of a home. However you celebrate, and whatever you celebrate, we hope you find community.

We’ll help with the food.

flourless torte
This is not a stock photo.  This is us.  And yes, it tastes as delicious as it looks.   Always the finest ingredients, thoughtfully source from responsible growers, artfully assembled by genius chefs.

WINTER HOLIDAYS MENU 2021

*almost all organic

Cakes | Cobblers | Mousse

whole grain + non-gluten options

BUCHE de NOEL | YULE LOG
whole wheat sponge | vanilla mascarpone | ganache couverture | 10-inch yule log $60

FLOURLESS CHOCOLATE TORTE
chocolate ganache couverture | organic, non-gluten | 6-inch $29 | 8-inch $45

CRANBERRY-ORANGE MINI MUFFINS
whole wheat or non-gluten  | 2 dozen $36

CHOCOLATE MOUSSE
super-rich| organic, non gluten | $15/#

Homestyle APPLE CRISP
unrefined sweeteners | whole wheat or non-gluten | 9-inch $24

BOSTON CREAM PIE
authentic and very rich | whole wheat or non-gluten | 8-inch $45

LEMON CURD GINGER ZINGERS
whole wheat OR non-gluten gingerbread | lemon curd filling | lemon frosting | 12 mini-cupcakes $26

PUMPKIN MAPLE CAKE
whole wheat OR non-gluten | cream cheese frosting |12-mini cupcakes $26 | 8-inch round $45

COCONUT MANNA CHOCOLATE MOUSSE BITES
raw cacao | Vermont maple | organic, vegan, non-gluten | platter 24 bite-size pieces $24

Sauces

RAW CRANBERRY SAUCE
raw, organic | honey | orange zest |1 pint $12

PUMPKIN SEED TOMATILLO DIP
savory | dairy-free | also a sauce | 1 pint $12

CAPER DILL REMOULADE
the perfection of mayonnaise |1 pint $12

HERBED YOGURT DIP
cultured dairy | fresh herbs |1 pint $10

Pies — All Available in Organic Wheat and Non-Gluten Crusts

**PERFECT PECAN**
BURSTING with pecans | Vermont maple syrup | $26

CHOCOLATE PECAN
Vermont maple syrup | organic dark chocolate | $26

WILD BLUEBERRY
true Maine wild blueberries | maple sweetened | vegan | $28

MAPLE SWEET POTATO
better than pumpkin | nutmeg | candied ginger topping optional | $24

COCONUT CUSTARD
vanilla custard | coconut pieces | $24

Savory / Sides

ROASTED ROOTS
yams, beets, parsnips | garlic, rosemary | $14/#

Mom’s MASHED POTATOES
skin on | grass-fed or vegan butter | $10/#

the HEARTY PARTY
roast yam | black turtle bean | cilantro, cumin | $14/#

QUINOA w/ APRICOTS + PISTACHIOS
serve hot or cold | pilaf or stuffing | $13/#

Mashed BUTTERNUT
with or without butter | slow-roasted | no added sweetener | $10/#

GOLDEN BEET SALAD
walnuts | feta | kale | $14/#

QUINOA w/ MUSHROOMS
garlic | rosemary | thyme | $13/#

Appetizers

MIDDLE EASTERN PLATTER
house-made hummous | dolmas | feta | crudite | serves 8-10 | $40

QUINOA FRITTER BITES
bite-sized | caper dill remoulade | $40 / 2 dozen

ROASTED SHRIMP
preservative-free shrimp | herbs pesto | no dairy, no nuts | $45 / 2 dozen

VIBRANT CULTURED BEET DIP | RAINBOW CRUDITE
living fermented beets | cream cheese | $36 | serves 8-10

Quiche

all available organic wheat or non-gluten

VEGGIE
peppers | onions | mushrooms | 9-inch $27

FLORENTINE
spinach | tomato | mushrooms | 9-inch $27

LORRAINE
onion | pastured bacon | 9-inch $27

MIXED VEGGIE + BACON 
lagniappe! | 9-inch $30

Lagniappe!

pronounced “lan-YAP,” this is a Cajun/Creole word which roughly translates as “that little bit extra” — i.e. the thirteenth bagel in the baker’s dozen.  The Debra’s kitchen specializes in lagniappe.  So if you want something special, talk to us!