My wife makes a pot of this probably 3-4 times a month all during the cold seasons. It is simple, dependable, and nourishing. And, if you use frozen or pre-cubed squash, the whole thing is about 5 minutes of prep. We tend to use butternut, but you can use any winter squash, really – including
So… do we really need a multivitamin? Well, “need” is a strong word… Okay, should we take a multivitamin? Some of us definitely should! You definitely want to consider a multi if you don’t eat a balanced diet. Or you’ve got some malabsorption issue – think celiac, inflammatory bowel disease, etc. Or you’re on severe