Organic Valley is a cooperative of organic independent organic farmers. Yes, they’re national “big organic.” But they’re also “real organic.”
Organic Valley is a cooperative of organic independent organic farmers. Yes, they’re national “big organic.” But they’re also “real organic.”
n olive oil or water, salted and unsalted, or with marinara or lemon sauce. Rich in brain-healthy omega-3s. With capers, makes a salad into meal.
These lovely dariy-free shreds melt and streeeetch in the oven, and in the skillet. Soy- and gluten-free too.
Rich with organic coconut milk, sweetened with coconut sugar & honey, with tonic herbs and spices. These are really, really wonderful.
Originally written the morning after we learned the new administration would ban entrants to the US from six countries, including legal permanent residents of the United States.
Pure, deep, dark richness. One of our kitchen’s all-time best. The torte has four ingredients. The ganache topping has two.
Distractability and lack of focus is an unavoidable part of the childhood. And adulthood. Doesn’t mean we can’t do something about it, though…
the bright punch of lemon zest — not just lemon juice — adds zing to this classic recipe. Extra virgin olive oil builds on the Mediterranean undertones. The optional frosting is made from cashews and coconut: no cream cheese or eggs, for our vegan friends.