Jan 2012
This is a gloriously unimaginative, pedestrian, almost boring take on the classic lentil soup. Which is sometimes, exactly what we need! Serve with a thick slice of bread, and a thick slab of butter.
Jan
2012
Month: January 2012
Jan 2012
Not only herbs and supplements that can turn the tide, but surprising research on fatty foods, sugar, and milk.
Jan
2012
Jan 2012
Different kinds of lentils dissolve (or don’t dissolve) at different rates. Combine them all in a soup, you get something to intact, something soft… a variety of textures, and plenty of leguminous nutrition!
Jan
2012
