A late winter’s warm and cozy dinner and cooking class held at Debra’s home in Acton. We’ll have soup and salad and a smorgasbord of things roasted. We’ll make some decadent-tasting but good-for-you desserts, too. As always, we’ll sit around the table together and enjoy terrific company and conversation. Oh, and all the ingredients are organic. $85 per person. To reserve your seat, go to Eventbrite and sign up. Bring a friend!