Since 1989, Debra’s Natural Gourmet has been bringing health, deliciousness, and a sense of mission to West Concord and the surrounding communities.
Season 3, Episode 25: Hints of the Far East
Debra and Aya whip up a three-course meal: garlicky radish-avocado salad | snappy chicken (or tofu) with toasted sesame oil + ginger | rich tomato-miso-cashew cream soup with toasty chickpeas | So many colors and flavors, with depth and personality. Hints of the far east.
Blackstrap molasses and milk will both feed your plants.
Colleen S. | Customer Service & Bodycare: Your search for baby-smooth skin is over! This is hands-down the BEST exfoliating product I’ve ever used. It’s natural, it doesn’t have any plastic, anywhere in it. It’s the right amount of roughness to invigorate, without scratching.
Adam S | Co-Owner. Exotic enough to tantalize your taste buds, with harissa, capers, and North African spices. Normal “tomato sauce enough” you can still put it on spaghetti. I also like to dump it over steamed broccoli. Or I use it as a base for pizza, with sharp cheddar & Moroccan oil-cured black olives.